Tuesday, July 29, 2008
Necessary Roughness
Hello! Where are all the Fantasy Football players? So far there are only three signed up. Too chicken to play I guess.
Friday, July 25, 2008
I'm So Lucky!
I hate to brag, but my dad did another "Surprise! I'm coming over to make you breakfast again." Two weeks in a row! I am absolutely grateful for such a kind and giving dad and pappaw. I certainly don't deserve him, but am thankful just the same. As you can see, we had french toast, bacon, sausage, steak, and of course, the famous Sherratt hash browns. Mmmmmm! I'll have to cook breakfast for some of you sometime, so you can experience the deliciousness.


This is Ryan and Kira stuffed into a bag. The only reason I blogged this is, because it brought back childhood memories of being stuffed into a sleeping bag cover. I love that kids can find joy in the simplest of things!

This is Ryan and Kira stuffed into a bag. The only reason I blogged this is, because it brought back childhood memories of being stuffed into a sleeping bag cover. I love that kids can find joy in the simplest of things!
Thursday, July 24, 2008
I Lova the Spaghetti!
At least that's what all these guys were saying. Normally I have at least one or two kids complaining about dinner. Tonight I had seven hungry little mouths to feed, so I made spaghetti and homemade meatballs. They loved it. Every single one of them. They were going on and on about how good it was. I felt so great with my accomplishment, that I thought I'd share the recipe with you. See Below:

Spaghetti:
A jar of Ragu (Tomato, Garlic, and Onion)
26oz can of Hunts (Traditional)
Spaghetti Noodles (As much as you need)
Meatballs:
I didn't measure any of this, so it's an approximation.
1 Egg
2 Tbsp Dried Minced Onion
2 Slices of Bread Cubed
2 tsp Dried Parsley Flakes
1/4 tsp Garlic Salt
1 tsp Worchestershire Sauce
1/4 cup Milk
Dash Pepper
Mix these ingredients together, then add 1 lb of ground beef. Mix well. Form into meatballs. Brown in a skillet with oil. Combine Spaghetti Sauces in a large pot. Place meatballs in sauce. Cover and simmer for 30 minutes.
Scoop over cooked Spaghetti Noodles. It's that simple.
Spaghetti:
A jar of Ragu (Tomato, Garlic, and Onion)
26oz can of Hunts (Traditional)
Spaghetti Noodles (As much as you need)
Meatballs:
I didn't measure any of this, so it's an approximation.
1 Egg
2 Tbsp Dried Minced Onion
2 Slices of Bread Cubed
2 tsp Dried Parsley Flakes
1/4 tsp Garlic Salt
1 tsp Worchestershire Sauce
1/4 cup Milk
Dash Pepper
Mix these ingredients together, then add 1 lb of ground beef. Mix well. Form into meatballs. Brown in a skillet with oil. Combine Spaghetti Sauces in a large pot. Place meatballs in sauce. Cover and simmer for 30 minutes.
Scoop over cooked Spaghetti Noodles. It's that simple.
Friday, July 18, 2008
Super Dad
My dad is the best! I got a phone call from him this morning. He called to see if he could come over and make us breakfast. How nice is that. Of course I say YES! He made the famous Sherratt hash browns, bacon, sausage, biscuits & gravy, and eggs. We all helped. It was a scrumptious brunch. Thanks dad!

Thursday, July 17, 2008
Andrew-ella
I did not force this chore upon my little Cinderella. I promise. I was mopping up sticky spots left by the kids, and I left the mop against the countertop. Next thing I know, Andrew was mopping the floor. What a good kid, or maybe just good parenting skills. Ya right!
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